STUDY: ASPARTAME IN DIET DRINKS AND PROLIFERATIVE DIABETIC RETINOPATHY

By Dr. Betty Martini, D.Hum.
Mission Possible International
9270 River Club Parkway
Duluth, Georgia 30097
Telephone: 770-242-2599
E-Mail: BettyM19@mindspring.com
Web Site: http://www.mpwhi.com



Posted: 05 February 2019


This is in response to the article entitled, "Sweeteners Have Bitter Effect", which may be founf at: https://www.deccanchronicle.com/lifestyle/health-and-wellbeing/040219/sweeteners-have-bitter-effect.html


In reading this article you should also have Dr. Woodrow Monte's peer reviewed article: Aspartame: Methanol and the Public Health http://www.mpwhi.com/aspartame_methanol_and_public_health.pdf It's wonderful they did this study but a small amount of methanol can harm you. All information wasn't available to them such as the Trocho Study: http://www.mpwhi.com/formaldehyde_from_aspartame.pdf This study shows the formaldehyde converted from the free methyl alcohol embalms living tissue and damages DNA. Formaldehyde is released in the cells.

The chemical poison aspartame is pushed on diabetics when, in fact, aspartame can precipitate diabetes, simulates and aggravates diabetic retinopathy and neuropathy, destroys the optic nerve, causes diabetics to go into convulsions and interacts with insulin. (Aspartame Disease: An Ignored Epidemic, 1000 page medical text by diabetic specialist and world expert on aspartame, H. J. Roberts, M.D., www.amazon.com ) Here is a report on aspartame and blindness: https://rense.com/health3/asparblind.htm

Dr. Woodrow Monte who took the issue of aspartame and blindness to the Supreme Court wrote the medical text that gives you all the information on methanol in aspartame: "While Science Sleeps: A Sweetener Kills", http://www.whilesciencesleeps.com

This article also brings out the fact that we have known from the beginning that aspartame makes you crave carbohydrates so you gain weight. If you want to get fat aspartame is where its at!

This study was published in India and Dr. Barua there published an outstanding article on aspartame for the Diabetic Journal of India: https://pdfs.semanticscholar.org/b25b/2a946150b366fa0ab408b54a0ff60c203769.pdf She mentions that Dr. Russell Blaylock wrote a book on the excitatory amino acids. It is called "Excitotoxins: The Taste That Kills", http://www.russellblaylockmd.com Aspartic acid, 40% of the aspartame molecule is an excitotoxin. Excitotoxins stimulate the neurons of the brain to death causing brain damage of varying amounts. Remember that aspartame is only masquerading as an additive and is in reality an addictive, excitoneurotoxic, carcinogenic drug, adjuvant and teratogen and damages the mitochondria interacting with drugs and vaccines.

The aspartame industry and their front groups have been pushing aspartame on diabetics for over 30 years. I horror to think how many have perished. As one man, like many others, told me at one of Dr. Roberts lectures: "My mother is diabetic and did well for years. When aspartame came out she started using Equal, got the quickest case of Alzheimers and died. I know it killed her."

The propaganda of the aspartame industry is that there is more methanol in oranges than aspartame. They mislead the public because methanol in nature is accompanied by ethanol which is the antidote for methanol toxicity. It binds to pectin and is taken safely out of the body.

There is a safe sweetener called "Just Like Sugar" http://www.justlikesugar.com It's made from organic food like chicory which has been used for over 70 years to improve the health of diabetics.

Also here is the information on Splenda which should also be avoided and look what it can do to diabetics!The Lethal Science of Splenda: http://www.wnho.net/splenda_chlorocarbon.htm

Studies have shown that sucralose can:

Particular warning to diabetics: Researchers found that diabetic patients using sucralose showed a statistically significant increase in glycosylated hemoglobin, a marker that is used to assess glycemic control in diabetic patients. According to the FDA, "increases in glycosolation in hemoglobin imply lessening of control of diabetes."

Here is how Splenda is made: http://www.wnho.net/chemical_processing_of_splenda.htm

Dr. Morando Soffritti announced a new study on Sucralose which showed it causes cancer, so its on the market illegally because it violates the Delaney Amendment just like aspartame admitted by the FDA to the Senate (Dr. Adrian Gross, 8/1/85). Acesulfame potassium likewise caused cancer and leukemia in original studies. The Ramazzini Studies and Harvard study showed aspartame causes leukemia as well as multiple myeloma.

Read on below about the study and pass this on and save some lives.

Dr. Betty Martini, D.Hum.
Founder, Mission Possible World Health International
9270 River Club Parkway
Duluth, Georgia 30097
770-242-2599
E-Mail: BettyM19@mindspring.com
http://www.wpwhi.com
http://www.wnho.net
http://www.dorway.com

Aspartame Toxicity Center: http://www.holisticmed.com/aspartame